Salt Tolerance

 ---Will Biotechnology Help? 

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Project Info

Introduction

Purpose & Hypothesis

Materials

Procedure

Results

Conclusions

Acknowledgements

Bibliography

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1. Flowers, TJ. (2003). Improving crop salt tolerance. Journal of Experimental Botany 55: 307-319. Society  for Experimental Biology

2. Kotuby-Amacher, J., Koenig, R., Kitchen, B. (1997). Salinity and plant tolerance. http//extension.usu.edu/publica/agpubs/salini.htm

3. Majerus, M. (1996). Plant materials for saline-alkaline soils.  http//animalrangeextension.montana.edu/Articles/Forage/General/Salt-tolerance.htm

4. Nelson, DE., Shen, B., Bohnert, HJ., (1999). Salinity tolerance, mechanisms, models and the metabolic engineering of complex traits. Genetic Engineering 120: 951-963. Plenum Press, New York

5. Puppala, N., Fowler, JL., Poindexter, L., Bhardwaj, HL. (1999). Evaluation of salinity tolerance of canola germination. Perspectives on new crops and new uses 251-253. ASHS Press, Alexandria, VA

6. Quesada, V., Garc┴a-Mart┴nez, S., Piqueras, P., Ponce, MR., Micol, JL. (2002). Genetic architecture of NaCl tolerance in Arabidopsis. Plant Physiology 130: 951-963. American society of Plant Biologists 

7. Steppuhn, H., Volkmar, KM., Miller, PR. (2001). Crop ecology, management & quality. Crop Science 41: 1827-1833. Crop Science Society of America

8. Zhang, HX., Blumwald, E. (2001). Transgenic salt-tolerant tomato plants accumulate salt in foliage but not in fruit. Nature Biotechnology 19: 765-768. Nature Publishing Group

9. Zhang, HX., Hodson, JN., Williams, JP., Blumwald, E. (2001). Engineering salt-tolerant Brassica plants: Characterization of yield and seed oil quality in transgenic plants with increased vacuolar sodium accumulation. Proceedings of the National Academy of Sciences, USA 98: 12832-12836. National Academy of Sciences  

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2. http//www.virtualtourist.com/m/3bd31/de097/